1. Edamame
Spicy garlic or spicy wasabi.
2. Gyoza - Beef Or Chicken
5 pieces of deep-fried dumpling with ponzu sauce.
3. Egg Roll
3 pieces of vegetable egg roll.
4. Stuffed Mushroom
Deep fried mushroom stuffed with crabmeat & cream cheese.
5. Stuffed Jalapeño
Deep-fried jalapeño stuffed with crabmeat & cream cheese.
6. Salmon Heaven
Salmon sashimi on top of mixed vegetable.
7. Agedashi Tofu
Deep-fried crispy crust tofu with tempura sauce.
8. Yellowtail Heaven
Thinly sliced yellowtail with jalapeño & ponzu sauce.
9. Shumai
Steamed shrimp dumpling.
10. Tempura Appetizer
With shrimp (5 pieces), with vege (10 pieces) or with 3 shrimps & 5 vege.
11. Crunch Albacore Tuna
Albacore tuna with crunch onion, ponzu sauce & micro greens.
12. White Tuna Sashimi With Garlic Ponzu
Slices of white tuna topped with garlic ponzu sauce.
13. Tako Yaki
5 pieces of small round ball containing pieces of octopus.
14. Creamy Rock Shrimp
Shrimp tempura with creamy & spicy lemon sauce almond topping.
15. Soft Shell Crab
Deep-fried soft shell crab with sweet eel sauce.
1. Pepper Seared Tuna (Tadaki)
Pepper-seared tuna, lightly seared and typically paired with ponzu sauce.
2. Tuna
Thinly sliced raw tuna served atop seasoned sushi rice.
3. Albacore Tuna
Albacore tuna sushi typically includes albacore tuna atop sushi rice.
4. White Tuna
White tuna served on hand-pressed sushi rice.
5. Fresh Salmon
Fresh salmon served on hand-pressed sushi rice.
6. Yellowtail
Thinly sliced raw yellowtail served atop a small bed of sushi rice. Consuming raw or undercooked seafood may increase your risk of foodborne illness.
7. Snapper
Sliced snapper served on a bed of sushi rice. One order comes with one piece.
8. Flounder
Flounder sushi: Served raw or undercooked. Hirame, sushi rice.
9. Smoked Salmon
Thinly sliced smoked salmon served on a bed of hand-pressed sushi rice.
10. Fresh Water Eel
Baked freshwater eel on sushi rice, typically garnished with eel sauce and a touch of wasabi.
11. Sea Eel
Grilled sea eel atop hand-pressed sushi rice, typically garnished with a touch of sweet eel sauce.
12. Squid
Sliced squid served on a small bed of pressed sushi rice. One order comes with one piece.
13. Octopus
Cooked octopus served on a small bed of sushi rice.
14. Mackerel
Hand-pressed sushi rice topped with fresh mackerel. One order comes with one piece.
15. Inari (Fried Soybean Curd)
Sushi rice stuffed in a fried soybean curd pouch.
16. Tamago (Cooked Egg)
Hand-pressed sushi rice topped with a Japanese-style cooked egg omelette, typically wrapped with a strip of seaweed.
18. Crab Stick
Crab stick sushi typically includes imitation crab on a small bed of sushi rice, often wrapped with a thin piece of seaweed.
19. Shrimp
Shrimp sushi: Cooked shrimp served atop hand-pressed sushi rice.
20. Sweet Shrimp
Sweet shrimp sushi typically includes a single piece of sweet shrimp (ama ebi) served on a small bed of vinegared rice.
21. Scallop
Spicy.
22. Surf Clam
Hand-pressed sushi rice topped with a slice of fresh surf clam (hokkigai). One order comes with one piece.
23. Quail Egg
Quail egg sushi typically includes raw quail egg served on a bed of sushi rice and nori, often accompanied by fish roe.
24. Salmon Egg
Nori-wrapped sushi rice topped with salmon roe.
25. Smelt Egg (Masago)
Hand-pressed sushi rice topped with smelt roe (masago), wrapped in seaweed. One order comes with one piece.
26. Flying Fish Egg
Black, red or green.
1. Pepper Seared Tuna (Tadaki)
Pepper-seared tuna sashimi typically includes lightly seared tuna with black pepper. One order comes with seven pieces.
2. Tuna
Thinly sliced raw tuna. One order comes with seven pieces.
3. Albacore Tuna
Albacore tuna sashimi typically includes seven pieces of thinly sliced raw albacore tuna.
4. White Tuna
White tuna sashimi, served in seven pieces.
5. Fresh Salmon
Fresh slices of raw salmon. One order comes with seven pieces.
6. Yellowtail
Freshly sliced yellowtail sashimi, typically served in 7 pieces.
7. Snapper
Thinly sliced raw snapper, traditionally prepared. One order comes with seven pieces.
8. Flounder
Thinly sliced raw flounder. One order comes with seven pieces.
9. Smoked Salmon
Smoked salmon sashimi, thinly sliced and served on its own. One order comes with seven pieces.
10. Fresh Water Eel
Fresh water eel sashimi: Thinly sliced unagi, typically garnished with eel sauce and sesame seeds. Seven pieces per order.
11. Sea Eel
Sea eel sashimi typically includes tender sea eel slices, often garnished with eel sauce and sesame seeds. One order comes with seven pieces.
12. Squid
Seven pieces of squid sashimi, known for its mild and slightly sweet flavor.
13. Octopus
Thinly sliced octopus, served sashimi style. One order comes with seven pieces.
14. Mackerel
Thinly sliced mackerel. One order comes with seven pieces.
1. California Roll
Crab meat, avocado, and cucumber wrapped in seaweed and rice, typically topped with fish eggs.
2. California Roll With Smelt Egg (Masago)
Imitation crab, avocado, and cucumber, topped with smelt roe (masago).
6. Spicy Tuna Roll
Spicy.
7. Spicy Salmon Roll
Spicy.
8. Spicy Yellow Tail Roll
Spicy.
9. Tuna Roll
Fresh tuna rolled in sushi rice and seaweed.
10. Salmon Roll
Fresh salmon rolled in sushi rice and seaweed.
11. Yellow Tail Roll
Yellowtail Roll: Yellowtail, cucumber, and green onion wrapped in sushi rice and seaweed.
12. Shrimp Tempura Roll
Shrimp tempura roll: Shrimp tempura, cucumber, avocado, and eel sauce.
13. Philadelphia Roll
Salmon, cream cheese, and avocado.
14. Calamari Roll
Deep fried squid, avocado, cucumber, and crab meat, wrapped with seaweed and rice, topped with masago (smelt eggs).
15. Eel Roll
Eel, cucumber, and avocado, typically topped with eel sauce.
16. Avocado Roll
Avocado roll: Avocado wrapped in seaweed with sushi rice.
17. Cucumber Roll
Crisp cucumber wrapped in seasoned sushi rice and nori (seaweed).
18. Vegetable Roll
Avocado, cucumber, asparagus, and pickled radish wrapped in seaweed and rice.
19. Salmon Skin Roll
Salmon skin roll: Fried salmon skin, cucumber, gobo, and eel sauce.
California Crunch
California Roll with Crunch Powder.
California Deep Fried
Deep Fried California Roll with Eel Sauce
16. Clear Soup
Chicken stock with crunch onion, & mushroom.
17. Miso Soup
Soybean paste soup with tofu, seaweed, and scallions.
18. Clam Miso Soup
Miso soup with white clam, green onion, shiitake mushroom & chinese cabbage.
19. House Salad
Spring mix, lettuce, cucumber, carrot, tomatoes, avocado, sesame seeds, and ginger dressing.
20. Seaweed Salad
Seaweed salad typically includes marinated seaweed, sesame seeds, and a light Japanese vinaigrette.
21. Squid Salad
Marinated squid served on a bed of cucumbers, typically garnished with sesame seeds and a light vinaigrette dressing.
22. Cucumber Salad
Thinly sliced cucumbers typically dressed with ponzu sauce.
23. Salmon Skin Salad
Grilled salmon skin on top of mixed vegetable, with ponzu sauce.
24. Spicy Tuna Salad
Spicy. Mixed vegetable with spicy tuna & avocado on top.
25. Sushi Yama
6 pieces of Chef's choice sushi & 1 California roll or spicy tuna roll. Served with Miso soup and House Salad.
26. Sushi Aho
8 pieces of Chef's choice sushi & 1 California roll or spicy tuna roll. Served with Miso soup and House Salad.
27. Sushi Ahoyama
18 pieces of Chef's choice sushi, 1 California roll & 1 spicy tuna roll. Served with 2 Miso soups and 2 House Salads.
28. Sushi & Sashimi Combo
5 pieces of Chef's choice sushi & 12 pieces of sashimi. Served with Miso soup and House Salad.
29. Sashimi Yama
15 pieces of Chef's choice sashimi. Served with Miso soup and House Salad.
30. Sashimi Ahoyama
20 pieces of Chef's choice sashimi. Served with 2 Miso soups and 2 House Salads.
31. Salmon Mango Roll
Crab meat, flying fish egg top with salmon & mango.
32. Ahi Tower
Medium. Crab, avocado, spicy tuna caviar & 3 kinds of sauce.
33. Rainbow Roll
California roll top with 5 kinds of fresh fish.
34. Samurai Roll
Mild. Tuna, crab meat, cucumber top with salmon, soy bean paper & spicy sauce.
35. Ember Roll
Mild. California roll top with half fresh water eel half fresh salmon.
36. Wasabi Roll
Medium. Tuna, salmon, crab meat, cucumber with soybean paper & wasabi cream.
37. Crispy Tuna Roll
Medium. Spicy tuna on top of crispy rice.
38. Hawaiian Roll
Mild. Spicy tuna, cucumber top with albacore tuna, avocado, crunch onion & ponzu sauce.
39. K-Special Roll
Mild. Spicy crabmeat, cucumber top with fresh fish & fish egg.
40. Baja Fresh Roll
Mild. Crab meat, mango & avocado top with tuna, mango, tomato, jalapeño, red onion & ponzu sauce.
41. Alaskan Roll
California roll top with fresh salmon & avocado.
42. Sunset Roll
Medium. Shrimp tempura, cucumber, avocado top with crab stick.
43. Spicy Crunch Roll
Medium. Fried shrimp, avocado, cucumber top with spicy tuna & crunch powder.
44. Jalapeño Roll
Mild. Yellowtail, jalapeño, avocado cream cheese & deep fried.
45. Louisiana Roll
Medium. Fried craw fish, cucumber avocado & sweet chili sauce.
46. New Ninja Roll
Mild. Fried soft shell crab, jalapeño & crab meat top with avocado.
47. Ebi Ebi Roll
Fried shrimp, cucumber & avocado top with shrimp & avocado.
48. Las Vegas Roll
Eel, avocado, cream cheese crab stick & cucumber deep fried.
49. Yummy Yummy Roll
Crunch fried shrimp in & out side with cucumber & avocado inside.
50. Rattle Snake Roll
Shrimp tempura, avocado cucumber top with fresh water eel & avocado.
51. Cowboy Roll
Calamari tempura smelt egg, crab meat chili oil.
52. Spider Roll
Soft shell crab, cucumber avocado with eel sauce.
53. Crunch Roll
Fried shrimp, avocado, cucumber top with crunch powder.
54. Baked Salmon Roll
Mild. California roll top with baked salmon, avocado, smelt egg, green onion, spicy mayo & eel sauce.
55. Baked White Fish Roll
Mild. California roll top with baked fish, avocado, smelt egg, green onion, spicy mayo & eel sauce.
56. Volcano Roll
Hot. Baked spicy scallop, avocado smelt egg & green onion on top of California roll.
57. Dragon Roll
Grilled eel & avocado on top of California roll.
58. New Texas Roll
Mild. Beef, crunch shrimp, avocado, jalapeño & vegetable wrapped with rice paper.
59. Tiger Roll
Mild. Spicy crabmeat, cucumber top with shrimp, avocado & spicy mayo.
60. Ahoyama Roll
Tuna, salmon, snapper, white tuna crab meat & flying fish egg wrapped with cucumber.
61. Carribean Roll
Hot. Tuna, fresh salmon, snapper, white tuna, crab meat, mango & spring mix wrapped with rice paper with spicy sauce.
62. Butterfly Kiss Roll
Spicy crabmeat wrapped with fresh salmon & ponzu sauce.
63. Beach Roll
Crab meat, mango, avocado cooked shrimp, spring mix wrapped with rice paper.
64. Chicken Teriyaki D.B
Chicken, shrimp & vege tempura gyoza, steamed rice, 4 pieces Cali roll. Served with Miso soup and House Salad.
65. Bulgoki (Beef) D.B.
Beef, shrimp & vege tempura gyoza, steamed rice, 4 pieces. Cali roll. Served with Miso soup and House Salad.
66. Donkatsu (Pork) D.B.
Pork (battered with bread crumb) shrimp& vege tempura, gyoza steamed rice, 4 pieces Cali roll. Served with Miso soup and House Salad.
67. Spicy Pork D.B
Spicy. Spicy pork, shrimp & vege tempura, gyoza steamed rice, 4 pieces cali roll. Served with Miso soup and House Salad.
68. Sushi D.B.
6 pieces sushi, shrimp & vege tempura 4 pieces Cali roll, gyoza. Served with Miso soup and House Salad.
69. Sushi & Sashimi D.B.
6 pieces sushi, 6 pieces sashimi shrimp & vege tempura, 4 pieces Cali roll. Served with Miso soup and House Salad.
70. Grilled Salmon Or Snapper Teriyaki D.B.
Grilled salmon or snapper , shrimp & vege tempura, gyoza steamed rice, 4 pieces Cali roll. Served with Miso soup and House Salad.
71. Teriyaki Dinner
Tender slices of beef, chicken, or salmon served with mixed vegetables. Served with Steamed Rice, Miso soup and House Salad. Combo option available.
72. Shrimp Tempura Dinner
7 pieces of shrimp Tempura. Served with Steamed Rice, Miso soup and House Salad.
73. Shrimp & Vegetable Tempura D.
5 pieces of shrimp & 5 pieces of vegetable. Served with Rice,Miso soup and House Salad.
74. Vegetable Tempura D.
10 pieces of vegetable Tempura. Served with Rice, Miso soup and House Salad.
75. Chicken Tempura D.
8 pieces of chicken Tempura. Served with Rice,Miso soup and House Salad.
76. Calamari Tempura D.
8 pieces of calamari Tempura. Served with Rice,Miso soup and House Salad.
77. Bulgoki Beef Dinner
Sautéed thin-sliced, marinated beef tenderloin. Served with Rice, Miso soup and House Salad.
78. Spicy Pork Dinner
Spicy. Sautéed thin sliced, marinated spicy pork. Served with Rice,Miso soup and House Salad.
79. Tempura Udon
3 pieces of shrimp, 3 pieces of vegetable tempura & noodle soup.
80. Yaki Soba
Sautéed thin noodle.
81. Yaki Udon
Sautéed udon noodle.
83. Steamed Rice
Steamed rice: Fluffy and perfectly steamed, a versatile and satisfying accompaniment to any dish.
84. Brown Rice
Steamed brown rice, typically served plain.
85. Fried Rice
Stir-fried rice with egg, carrots, green beans, and onions.
86. Steak
Tender slices of steak with mixed vegetables and Fried Rice. Served with Miso soup and House Salad.
87. Chicken
Tender chicken with a side of mixed vegetables and Fried Rice. Served with Miso soup and House Salad.
88. Shrimp
Shrimp with mixed vegetables and Fried Rice. Served with Miso soup and House Salad.
89. Salmon
Salmon served with mixed vegetables and Fried Rice. Served with Miso soup and House Salad.
90. Filet Mignon
Tender filet mignon with mixed vegetables and Fried Rice. Served with Miso soup and House Salad.
91. Calamari
Calamari Steak with mixed vegetables and Fried Rice. Served with Miso soup and House Salad.
92. Combo A
Chicken & shrimp Hibachi. Served with Miso soup and House Salad.
93. Combo B
Chicken & steak. Served with Miso soup and House Salad.
94. Combo C
Steak & shrimp. Served with Miso soup and House Salad.
95. Combo D
Steak, chicken & shrimp.
96. Combo E
Filet mignon & chicken. Served with Miso soup and House Salad.
97. Combo F
Filet mignon & shrimp. Served with Miso soup and House Salad.
1. Edamame
Spicy garlic or spicy wasabi.
2. Gyoza - Beef Or Chicken
5 pieces of deep-fried dumpling with ponzu sauce.
3. Egg Roll
3 pieces of vegetable egg roll.
4. Stuffed Mushroom
Deep fried mushroom stuffed with crabmeat & cream cheese.
5. Stuffed Jalapeño
Deep-fried jalapeño stuffed with crabmeat & cream cheese.
6. Salmon Heaven
Salmon sashimi on top of mixed vegetable.
7. Agedashi Tofu
Deep-fried crispy crust tofu with tempura sauce.
8. Yellowtail Heaven
Thinly sliced yellowtail with jalapeño & ponzu sauce.
9. Shumai
Steamed shrimp dumpling.
10. Tempura Appetizer
With shrimp (5 pieces), with vege (10 pieces) or with 3 shrimps & 5 vege.
11. Crunch Albacore Tuna
Albacore tuna with crunch onion, ponzu sauce & micro greens.
12. White Tuna Sashimi With Garlic Ponzu
Slices of white tuna topped with garlic ponzu sauce.
13. Tako Yaki
5 pieces of small round ball containing pieces of octopus.
14. Creamy Rock Shrimp
Shrimp tempura with creamy & spicy lemon sauce almond topping.
15. Soft Shell Crab
Deep-fried soft shell crab with sweet eel sauce.
1. Pepper Seared Tuna (Tadaki)
Pepper seared tuna (tataki): Lightly seared tuna with a pepper crust, typically served with ponzu sauce.
2. Tuna
Thinly sliced raw tuna served atop a small bed of seasoned sushi rice.
3. Albacore Tuna
Albacore tuna nigiri: A slice of albacore tuna served atop a small oval of sushi rice.
4. White Tuna
White tuna served on hand-pressed sushi rice.
5. Fresh Salmon
Fresh salmon served on hand-pressed sushi rice.
6. Yellowtail
Yellowtail sushi: A single piece of raw yellowtail (hamachi) served over a small bed of sushi rice. Consuming raw seafood may increase your risk of foodborne illness.
7. Snapper
Sliced snapper served on a small bed of pressed sushi rice.
8. Flounder
Flounder sushi: Hirame, typically served raw over sushi rice.
9. Smoked Salmon
Thinly sliced smoked salmon served on a small bed of pressed sushi rice.
10. Fresh Water Eel
Freshwater eel sushi: Unagi, typically baked, served atop hand-pressed sushi rice with a touch of wasabi.
11. Sea Eel
Grilled sea eel atop hand-pressed sushi rice, typically garnished with a light drizzle of eel sauce.
12. Squid
Sliced squid served on a small bed of pressed sushi rice.
13. Octopus
Cooked octopus served on a small bed of sushi rice.
14. Mackerel
Hand-pressed sushi rice topped with fresh mackerel.
15. Inari (Fried Soybean Curd)
Sushi rice stuffed in a fried soybean curd pouch.
16. Tamago (Cooked Egg)
Hand-pressed sushi rice topped with a Japanese-style cooked egg omelette, wrapped with a strip of seaweed.
18. Crab Stick
Crab stick typically on sushi rice, sometimes wrapped with seaweed.
19. Shrimp
Shrimp sushi typically includes a piece of cooked shrimp (ebi) served atop hand-pressed sushi rice.
20. Sweet Shrimp
Sweet shrimp (ama ebi) on a small mound of vinegared sushi rice, typically served raw.
21. Scallop
Spicy.
22. Surf Clam
Hand-pressed sushi rice topped with a slice of raw surf clam (hokkigai). One order comes with one piece.
23. Quail Egg
Quail egg sushi: Typically includes raw quail egg atop sushi rice, often garnished with masago (smelt roe).
24. Salmon Egg
Nori, rice, and salmon roe.
25. Smelt Egg (Masago)
Hand-pressed sushi rice topped with smelt roe (masago) and wrapped in seaweed. One order comes with one piece.
26. Flying Fish Egg
Black, red or green.
1. Pepper Seared Tuna (Tadaki)
Pepper-seared tuna, lightly seared with black pepper, typically served with a tangy tataki sauce. One order comes with seven pieces.
2. Tuna
Thinly sliced raw tuna. One order comes with seven pieces.
3. Albacore Tuna
Slices of albacore tuna, typically known as white tuna, served as sashimi. One order comes with seven pieces.
4. White Tuna
Seven pieces of thinly sliced raw white tuna, served in traditional sashimi style.
5. Fresh Salmon
Thinly sliced raw salmon, served as seven pieces of sashimi. Typically includes wasabi and pickled ginger.
6. Yellowtail
Fresh yellowtail, expertly sliced into seven pieces of sashimi style (properly handled raw fish).
7. Snapper
Thin slices of raw snapper, prepared sashimi-style. One order comes with seven pieces.
8. Flounder
Thinly sliced flounder sashimi served on its own. One order comes with seven pieces.
9. Smoked Salmon
Seven pieces of thinly sliced smoked salmon, prepared in sashimi style.
10. Fresh Water Eel
Fresh water eel sashimi, typically garnished with eel sauce and sesame seeds. Seven pieces of sliced unagi.
11. Sea Eel
Sea eel sashimi typically includes seven pieces of sliced sea eel, often garnished with sesame seeds and a light drizzle of eel sauce.
12. Squid
Squid sashimi: Seven pieces of fresh squid, typically served raw and sliced thinly in traditional sashimi style.
13. Octopus
Thinly sliced octopus sashimi. One order comes with seven pieces.
14. Mackerel
Thinly sliced mackerel. One order comes with seven pieces.
1. California Roll
Crab meat, cucumber, and avocado, typically topped with fish eggs.
2. California Roll With Smelt Egg (Masago)
Imitation crab, avocado, and cucumber, topped with smelt roe (masago).
6. Spicy Tuna Roll
Spicy.
7. Spicy Salmon Roll
Spicy.
8. Spicy Yellow Tail Roll
Spicy.
9. Tuna Roll
Fresh tuna wrapped in sushi rice and seaweed.
10. Salmon Roll
Salmon wrapped in seaweed and sushi rice. This item may contain raw ingredients. Consuming raw or undercooked seafood may increase your risk of foodborne illness.
11. Yellow Tail Roll
Yellowtail roll: Yellowtail, cucumber, and green onion wrapped in sushi rice and seaweed.
12. Shrimp Tempura Roll
Shrimp tempura roll: Shrimp tempura, cucumber, avocado, and eel sauce.
13. Philadelphia Roll
Salmon, cream cheese, and avocado.
14. Calamari Roll
Deep fried squid, avocado, cucumber, wrapped with seaweed and rice, topped with smelt eggs.
15. Eel Roll
Eel, avocado, and cucumber with eel sauce.
16. Avocado Roll
Avocado roll: Avocado wrapped in sushi rice and seaweed.
17. Cucumber Roll
Cucumber wrapped in seasoned sushi rice and nori (seaweed).
18. Vegetable Roll
Avocado, cucumber, asparagus, pickled radish, and gobo root.
19. Salmon Skin Roll
Salmon skin roll typically includes crispy salmon skin, cucumber, and gobo, finished with a drizzle of eel sauce.
California Roll With Crunch
Crab meat, avocado, and cucumber rolled in sushi rice and seaweed, topped with tempura flakes and eel sauce.
California Roll Deep Fried
Deep-fried California roll with imitation crab, avocado, and cucumber, drizzled with spicy mayo and sweet unagi sauce.
Sushi A
5 pieces Chef's choice sushi, 1/2 California & 1/2 spicy tuna roll. Served with Miso soup and House Salad.
Sushi B
5 pieces Chef's choice sushi, 1/2 spicy tuna & 1/2 spicy salmon roll. Served with Miso soup and House Salad.
Sushi C
10 pieces Chef's choice sushi. Served with Miso soup and House Salad.
Chicken Teriyaki B.B
Chicken, shrimp & vege tempura, steamed rice, 4 pieces Cali roll. Served with Rice,Miso soup and House Salad.
Bulgoki (Beef) B.B.
Thin sliced beef, shrimp & vege tempura steamed rice, 4 pieces of cali roll. Served with Rice, Miso soup and House Salad.
Donkatsu (Pork) B.B
Pork(battered with bread crumb) shrimp & vege tempura, steamed rice, 4 pieces Cali roll. Served with Miso soup and House Salad.
Spicy Pork B.B
Spicy pork, shrimp and vegetable tempura, steamed rice, 4 pieces California roll. Served with Miso soup and House Salad.
Sushi B.B
6 pieces sushi, shrimp & vege tempura 4 pieces Cali roll. Served with Miso soup and House Salad.
Sushi & Sashimi B.B
6 pieces sushi, 6 pieces sashimi shrimp & vege tempura, 4 pieces Cali roll. Served with Miso soup and House Salad.
Lunch Shrimp & Vegetable Tempura
3 pieces shrimp & 5 pieces vegetable tempura & steamed rice. Served with Miso soup and House Salad.
Lunch Combo
Choose any 2 items. Served with Miso soup and House Salad.
16. Clear Soup
Chicken stock with crunch onion, & mushroom.
17. Miso Soup
Soybean paste soup with tofu, seaweed, and scallions.
18. Clam Miso Soup
Miso soup with white clam, green onion, shiitake mushroom & chinese cabbage.
19. House Salad
Mixed greens, lettuce, cucumber, carrot, and tomato with house ginger dressing.
20. Seaweed Salad
Seaweed salad typically includes marinated seaweed, sesame seeds, and a Japanese vinaigrette.
21. Squid Salad
Marinated squid salad typically includes cucumber and seaweed, topped with sesame seeds.
22. Cucumber Salad
Thinly sliced cucumbers typically served with ponzu dressing.
23. Salmon Skin Salad
Grilled salmon skin on top of mixed vegetable, with ponzu sauce.
24. Spicy Tuna Salad
Spicy. Mixed vegetable with spicy tuna & avocado on top.
25. Sushi Yama
6 pieces of Chef's choice sushi & 1 California roll or spicy tuna roll. Served with Miso soup and House Salad.
26. Sushi Aho
8 pieces of Chef's choice sushi & 1 California roll or spicy tuna roll. Served with Miso soup and House Salad.
27. Sushi Ahoyama
18 pieces of Chef's choice sushi, 1 California roll & 1 spicy tuna roll. Served with 2 Miso soup and 2 House Salad.
28. Sushi & Sashimi Combo
5 pieces of Chef's choice sushi & 12 pieces of sashimi. Served with Miso soup and House Salad.
29. Sashimi Yama
15 pieces of Chef's choice sashimi. Served with Miso soup and House Salad.
30. Sashimi Ahoyama
20 pieces of Chef's choice sashimi. Served with 2 Miso soup and 2 House Salad.
31. Salmon Mango Roll
Crab meat, flying fish egg top with salmon & mango.
32. Ahi Tower
Medium. Crab, avocado, spicy tuna caviar & 3 kinds of sauce.
33. Rainbow Roll
California roll top with 5 kinds of fresh fish.
34. Samurai Roll
Mild. Tuna, crab meat, cucumber top with salmon, soy bean paper & spicy sauce.
35. Ember Roll
Mild. California roll top with half fresh water eel half fresh salmon.
36. Wasabi Roll
Medium. Tuna, salmon, crab meat, cucumber with soybean paper & wasabi cream.
37. Crispy Tuna Roll
Medium. Spicy tuna on top of crispy rice.
38. Hawaiian Roll
Mild. Spicy tuna, cucumber top with albacore tuna, avocado, crunch onion & ponzu sauce.
39. K-Special Roll
Mild. Spicy crabmeat, cucumber top with fresh fish & fish egg.
40. Baja Fresh Roll
Mild. Crab meat, mango & avocado top with tuna, mango, tomato, jalapeño, red onion & ponzu sauce.
41. Alaskan Roll
California roll top with fresh salmon & avocado.
42. Sunset Roll
Medium. Shrimp tempura, cucumber, avocado top with crab stick.
43. Spicy Crunch Roll
Medium. Fried shrimp, avocado, cucumber top with spicy tuna & crunch powder.
44. Jalapeño Roll
Mild. Yellowtail, jalapeño, avocado cream cheese & deep fried.
45. Louisiana Roll
Medium. Fried craw fish, cucumber avocado & sweet chili sauce.
46. New Ninja Roll
Mild. Fried soft shell crab, jalapeño & crab meat top with avocado.
47. Ebi Ebi Roll
Fried shrimp, cucumber & avocado top with shrimp & avocado.
48. Las Vegas Roll
Eel, avocado, cream cheese crab stick & cucumber deep fried.
49. Yummy Yummy Roll
Crunch fried shrimp in & out side with cucumber & avocado inside.
50. Rattle Snake Roll
Shrimp tempura, avocado cucumber top with fresh water eel & avocado.
51. Cowboy Roll
Calamari tempura smelt egg, crab meat chili oil.
52. Spider Roll
Soft shell crab, cucumber avocado with eel sauce.
53. Crunch Roll
Fried shrimp, avocado, cucumber top with crunch powder.
54. Baked Salmon Roll
Mild. California roll top with baked salmon, avocado, smelt egg, green onion, spicy mayo & eel sauce.
55. Baked White Fish Roll
Mild. California roll top with baked fish, avocado, smelt egg, green onion, spicy mayo & eel sauce.
56. Volcano Roll
Hot. Baked spicy scallop, avocado smelt egg & green onion on top of California roll.
57. Dragon Roll
Grilled eel & avocado on top of California roll.
58. New Texas Roll
Mild. Beef, crunch shrimp, avocado, jalapeño & vegetable wrapped with rice paper.
59. Tiger Roll
Mild. Spicy crabmeat, cucumber top with shrimp, avocado & spicy mayo.
60. Ahoyama Roll
Tuna, salmon, snapper, white tuna crab meat & flying fish egg wrapped with cucumber.
61. Carribean Roll
Hot. Tuna, fresh salmon, snapper, white tuna, crab meat, mango & spring mix wrapped with rice paper with spicy sauce.
62. Butterfly Kiss Roll
Spicy crabmeat wrapped with fresh salmon & ponzu sauce.
63. Beach Roll
Crab meat, mango, avocado cooked shrimp, spring mix wrapped with rice paper.
71. Teriyaki Dinner
Served with Rice, Miso soup and House Salad.
72. Shrimp Tempura Dinner
7 pieces of shrimp Tempura. Served with Rice, Miso soup and House Salad.
73. Shrimp & Vegetable Tempura D.
5 pieces of shrimp & 5 pieces of vegetable. Served with Rice, Miso soup and House Salad.
74. Vegetable Tempura D.
10 pieces of vegetable Tempura. Served with Rice, Miso soup and House Salad.
75. Chicken Tempura D.
8 pieces of chicken Tempura. Served with Rice, Miso soup and House Salad.
76. Calamari Tempura D.
8 pieces of calamari Tempura. Served with Rice, Miso soup and House Salad.
77. Bulgoki Beef Dinner
Sautéed thin-sliced, marinated beef tenderloin. Served with Rice, Miso soup and House Salad.
78. Spicy Pork Dinner
Spicy. Sautéed thin sliced, marinated spicy pork. Served with Rice,Miso soup and House Salad.
79. Tempura Udon
3 pieces of shrimp, 3 pieces of vegetable tempura & noodle soup.
80. Yaki Soba
Sautéed thin noodle.
81. Yaki Udon
Sautéed udon noodle.
82. Spicy Seafood Ramen
Spicy. Shrimp, scallop, green mussel with thin noodle soup.
83. Steamed Rice
Steamed rice: Light and fluffy steamed rice, a versatile base or accompaniment to any dish.
84. Brown Rice
Steamed plain brown rice.
85. Fried Rice
Fried rice typically includes egg, onion, carrot, and green beans, stir-fried with rice.
86. Steak
Served with Miso soup and House Salad.
87. Chicken
Served with Miso soup and House Salad.
88. Shrimp
Served with Miso soup and House Salad.
89. Salmon
Served with Miso soup and House Salad.
90. Filet Mignon
Served with Miso soup and House Salad.
91. Calamari
Served with Miso soup and House Salad.
92. Combo A
Chicken & shrimp. Served with Miso soup and House Salad.
93. Combo B
Chicken & steak. Served with Miso soup and House Salad.
94. Combo C
Steak & shrimp. Served with Miso soup and House Salad.
95. Combo D
Steak, chicken & shrimp. Served with Miso soup and House Salad.
96. Combo E
Filet mignon & chicken. Served with Miso soup and House Salad.
97. Combo F
Filet mignon & shrimp. Served with Miso soup and House Salad.
1. Edamame
Spicy garlic or spicy wasabi.
2. Gyoza - Beef Or Chicken
5 pieces of deep-fried dumpling with ponzu sauce.
3. Egg Roll
3 pieces of vegetable egg roll.
4. Stuffed Mushroom
Mushroom filled with crabmeat and cream cheese.
5. Stuffed Jalapeño
Jalapeño filled with crabmeat and cream cheese.
6. Salmon Heaven
Salmon sashimi with mixed vegetables, special sauce and crab stick.
7. Agedashi Tofu
Crispy tofu squares with tempura sauce, topped with green onions and a hint of spice.
8. Yellowtail Heaven
Yellowtail slices topped with jalapeño and served with ponzu sauce.
9. Shumai
Shrimp dumplings filled with minced shrimp and wrapped in a thin dough.
10. Tempura Appetizer
Shrimp (5 pieces), veggie (10 pieces), or 3 shrimps and 5 veggie.
11. Crunch Albacore Tuna
Albacore tuna topped with crunchy onion and ponzu sauce.
12. White Tuna Sashimi With Garlic Ponzu
Slices of white tuna topped with garlic ponzu sauce.
13. Tako Yaki
Small round balls filled with octopus pieces, topped with bonito flakes and sauce. Five pieces per serving.
14. Creamy Rock Shrimp
Shrimp tempura with creamy spicy lemon sauce, almond topping and roasted pumpkin slices.
15. Soft Shell Crab
Soft shell crab with sweet eel sauce.
1. Pepper Seared Tuna (Tadaki)
Pepper Seared Tuna (Tataki): Lightly seared tuna with black pepper, served with ponzu sauce.
2. Tuna
Thinly sliced raw tuna served atop a small bed of seasoned sushi rice.
3. Albacore Tuna
Albacore tuna on sushi rice, typically includes nori.
4. White Tuna
White tuna slice on hand-pressed sushi rice.
5. Fresh Salmon
Fresh salmon served on hand-pressed sushi rice.
6. Yellowtail
Yellowtail sushi: Typically features a slice of raw yellowtail (hamachi) served over a small bed of sushi rice. Consuming raw seafood may increase your risk of foodborne illness.
7. Snapper
Sliced snapper served on a bed of sushi rice. One order comes with one piece.
8. Flounder
Flounder sushi: Hirame, served raw or undercooked.
9. Smoked Salmon
Thinly sliced smoked salmon served on a small bed of sushi rice. One order comes with one piece.
10. Fresh Water Eel
Baked freshwater eel atop sushi rice, typically garnished with a touch of unagi sauce.
11. Sea Eel
Grilled sea eel atop hand-pressed sushi rice, typically garnished with a touch of eel sauce.
12. Squid
Sliced squid served on a small bed of pressed sushi rice.
13. Octopus
Cooked octopus served on a small bed of sushi rice.
14. Mackerel
Hand-pressed sushi rice topped with fresh mackerel. One order comes with one piece.
15. Inari (Fried Soybean Curd)
Sushi rice stuffed in a fried soybean curd pouch.
16. Tamago (Cooked Egg)
Hand-pressed sushi rice topped with a Japanese-style cooked egg omelette, wrapped with a strip of seaweed.
18. Crab Stick
Crab stick sushi: Imitation crab stick typically served on a small bed of sushi rice.
19. Shrimp
Shrimp sushi: Ebi. Cooked shrimp atop seasoned sushi rice.
20. Sweet Shrimp
Sweet shrimp served on a small bed of vinegared sushi rice. Typically includes raw shrimp (ama ebi).
21. Scallop
Spicy.
22. Surf Clam
Hand-pressed sushi rice topped with a slice of fresh surf clam (hokkigai).
23. Quail Egg
Quail egg sushi: Typically includes sushi rice, nori, and a raw quail egg yolk.
24. Salmon Egg
Nori, rice, and salmon roe typically served atop seasoned sushi rice.
25. Smelt Egg (Masago)
Hand-pressed sushi rice topped with smelt egg (masago) and wrapped in seaweed. One order comes with one piece.
26. Flying Fish Egg
Black, red or green.
1. Pepper Seared Tuna (Tadaki)
Pepper-seared tuna sashimi, typically prepared tataki style with a light sear and black pepper. One order comes with seven pieces.
2. Tuna
Thinly sliced raw tuna. One order comes with seven pieces.
3. Albacore Tuna
Seven pieces of albacore tuna, typically served raw and sliced in sashimi style.
4. White Tuna
Thinly sliced raw white tuna. One order comes with seven pieces.
5. Fresh Salmon
Freshly sliced raw salmon served as sashimi. One order comes with seven pieces.
6. Yellowtail
Freshly sliced yellowtail (hamachi) served as sashimi, typically includes 7 pieces.
7. Snapper
Thin slices of raw snapper. One order comes with seven pieces.
8. Flounder
Thinly sliced raw flounder. One order comes with seven pieces.
9. Smoked Salmon
Thinly sliced smoked salmon served sashimi style. One order comes with seven pieces.
10. Fresh Water Eel
Fresh water eel sashimi, typically garnished with eel sauce and sesame seeds. Seven pieces of unagi, prepared in traditional Japanese style.
11. Sea Eel
Sea eel sashimi typically includes tender slices of sea eel, often garnished with eel sauce and sesame seeds. One order comes with seven pieces.
12. Squid
Squid sashimi typically includes seven pieces of white ika, known for its mild and slightly sweet seafood flavor.
13. Octopus
Thinly sliced octopus sashimi. One order comes with seven pieces.
14. Mackerel
Thinly sliced mackerel sashimi. One order comes with seven pieces.
1. California Roll
Crab meat, avocado, and cucumber typically wrapped in seaweed and rice, garnished with sesame seeds and fish eggs.
2. California Roll With Smelt Egg (Masago)
Crab, avocado, and cucumber, topped with smelt egg (masago).
6. Spicy Tuna Roll
Spicy.
7. Spicy Salmon Roll
Spicy.
8. Spicy Yellow Tail Roll
Spicy.
9. Tuna Roll
Fresh tuna rolled in sushi rice and nori seaweed. This item may be served undercooked. Consuming raw or undercooked seafood may increase your risk of foodborne illness.
10. Salmon Roll
Salmon wrapped in seaweed and sushi rice. This item may be served undercooked. Consuming raw or undercooked seafood may increase your risk of foodborne illness.
11. Yellow Tail Roll
Yellowtail Roll: Fresh yellowtail, cucumber, and green onion wrapped in sushi rice and seaweed.
12. Shrimp Tempura Roll
Shrimp tempura roll: Shrimp tempura, cucumber, and avocado with eel sauce.
13. Philadelphia Roll
Salmon, cream cheese, and avocado.
14. Calamari Roll
Deep-fried squid, avocado, cucumber, wrapped with seaweed and rice, topped with masago (smelt eggs).
15. Eel Roll
Eel roll: Eel, avocado, cucumber, and eel sauce.
16. Avocado Roll
Avocado roll: Avocado wrapped in seaweed and sushi rice.
17. Cucumber Roll
Cucumber wrapped in sushi rice and nori (seaweed).
18. Vegetable Roll
Avocado, cucumber, asparagus, pickled radish, and gobo root.
19. Salmon Skin Roll
Salmon skin, cucumber, gobo, and eel sauce.
16. Clear Soup
Chicken stock with crunch onion, & mushroom.
17. Miso Soup
Soybean paste soup with tofu, seaweed, and green onions.
18. Clam Miso Soup
Miso soup with white clam, green onion, shiitake mushroom & chinese cabbage.
19. House Salad
Mixed greens, lettuce, cucumber, carrot, tomato, and avocado with sesame seeds and ginger dressing.
20. Seaweed Salad
Seaweed salad: Fresh seaweed typically marinated in a sesame dressing and sprinkled with sesame seeds.
21. Squid Salad
Marinated squid mixed with cucumber and seaweed, topped with sesame seeds.
22. Cucumber Salad
Thinly sliced cucumbers with ponzu dressing.
23. Salmon Skin Salad
Grilled salmon skin on top of mixed vegetable, with ponzu sauce.
24. Spicy Tuna Salad
Spicy. Mixed vegetable with spicy tuna & avocado on top.
25. Sushi Yama
Six pieces of assorted sushi with a choice of California roll or spicy tuna roll. Served with Miso soup and House Salad.
26. Sushi Aho
8 pieces of Chef's choice sushi & 1 California roll or spicy tuna roll. Served with Miso soup and House Salad.
27. Sushi Ahoyama
18 pieces of Chef's choice sushi, 1 California roll & 1 spicy tuna roll. Served with 2 Miso soups and 2 House Salads.
28. Sushi & Sashimi Combo
5 pieces of Chef's choice sushi & 12 pieces of sashmi. Served with Miso soup and House Salad.
29. Sashimi Yama
15 pieces of Chef's choice sashimi. Served with Miso soup and House Salad.
30. Sashimi Ahoyama
20 pieces of Chef's choice sashimi. Served with 2 Miso soups and 2 House Salads.
31. Salmon Mango Roll
Crab meat, flying fish egg, topped with salmon and mango.
32. Ahi Tower
Crab, avocado, spicy tuna, caviar, and three kinds of sauce.
33. Rainbow Roll
California roll topped with tuna, salmon, w-tuna, snapper, and shrimp.
34. Samurai Roll
Tuna, crab meat, cucumber, topped with salmon, soy bean paper, and spicy sauce.
35. Ember Roll
California roll topped with half freshwater eel and half fresh salmon.
36. Wasabi Roll
Tuna, salmon, crab meat, and cucumber wrapped in soybean paper with wasabi cream.
37. Crispy Tuna Roll
Spicy tuna on crispy rice, topped with jalapeño slices and spicy sauce.
38. Hawaiian Roll
Spicy tuna, cucumber, topped with albacore tuna, avocado, crunchy onion, and ponzu sauce.
39. K-Special Roll
Spicy crabmeat and cucumber topped with fresh fish and fish eggs.
40. Baja Fresh Roll
Crab meat, mango, and avocado topped with tuna, mango, tomato, jalapeño, red onion, and ponzu sauce.
41. Alaskan Roll
California roll top with fresh salmon & avocado.
42. Sunset Roll
Shrimp tempura, cucumber, and avocado topped with crab sticks and spicy sauce.
43. Spicy Crunch Roll
Shrimp, avocado, cucumber, topped with spicy tuna and crunch powder.
44. Jalapeño Roll
Yellowtail, jalapeño, avocado, and cream cheese. Deep fried roll
45. Louisiana Roll
Crawfish, cucumber, avocado, and sweet chili sauce.
46. New Ninja Roll
Soft shell crab, jalapeño, and crab meat topped with avocado.
47. Ebi Ebi Roll
Shrimp, cucumber, and avocado topped with shrimp and avocado.
48. Las Vegas Roll
Eel, avocado, cream cheese crab stick & cucumber deep fried.
49. Yummy Yummy Roll
Crunch fried shrimp in & out side with cucumber & avocado inside.
50. Rattle Snake Roll
Shrimp tempura, avocado, cucumber, topped with freshwater eel and avocado.
51. Cowboy Roll
Calamari tempura, smelt egg, crab meat, chili oil.
52. Spider Roll
Soft shell crab, cucumber avocado with eel sauce.
53. Crunch Roll
Shrimp, avocado, and cucumber topped with crunch powder.
54. Baked Salmon Roll
California roll topped with baked salmon, avocado, smelt egg, green onion, spicy mayo, and eel sauce.
55. Baked White Fish Roll
California roll topped with baked snapper, avocado, smelt egg, green onion, spicy mayo, and eel sauce.
56. Volcano Roll
Baked spicy scallop, avocado, smelt egg, and green onion on top of a California roll.
57. Dragon Roll
Grilled eel & avocado on top of California roll.
58. New Texas Roll
Beef, crunchy shrimp, avocado, jalapeño, and vegetables wrapped in rice paper.
59. Tiger Roll
Spicy crabmeat and cucumber topped with shrimp, avocado, and spicy mayo.
60. Ahoyama Roll
Tuna, salmon, snapper, white tuna, crab meat, and flying fish egg wrapped in cucumber.
61. Carribean Roll
Tuna, fresh salmon, snapper, white tuna, crab meat, mango, and spring mix wrapped in rice paper with spicy sauce.
62. Butterfly Kiss Roll
Spicy crabmeat wrapped with fresh salmon & ponzu sauce.
63. Beach Roll
Crab meat, mango, avocado cooked shrimp, spring mix wrapped with rice paper.
71. Teriyaki Dinner
Grilled meat with sautéed vegetables. Options: beef, chicken, salmon, or a combination of these proteins. Served with Rice, Miso soup and House Salad.
72. Shrimp Tempura Dinner
7 pieces of shrimp Tempura . Served with Rice, Miso soup and House Salad.
73. Shrimp & Vegetable Tempura D.
5 pieces of shrimp & 5 pieces of vegetable Tempura. Served with Rice, Miso soup and House Salad.
74. Vegetable Tempura D.
10 pieces of vegetable Tempura. Served with Rice, Miso soup and House Salad.
75. Chicken Tempura D.
8 pieces of chickenTempura. Served with Rice, Miso soup and House Salad.
76. Calamari Tempura D
8 pieces of calamari Tempura. Served with Rice, Miso soup and House Salad.
77. Bulgoki Beef Dinner
Sautéed thin-sliced, marinated beef tenderloin. Served with Rice, Miso soup and House Salad.
78. Spicy Pork Dinner
Spicy. Sautéed thin sliced, marinated spicy pork. Served with Miso soup , Rice and House Salad.
79. Tempura Udon
3 pieces of shrimp, 3 pieces of vegetable tempura & noodle soup.
80. Yaki Soba
Thin noodles with vegetables, chicken, beef, or seafood.
81. Yaki Udon
Thick udon noodles with vegetables, chicken, beef, or seafood.
83. Steamed Rice
Steamed rice: Fluffy and perfectly steamed rice, commonly served as a versatile base for various dishes.
84. Brown Rice
Steamed plain brown rice.
85. Fried Rice
Fried rice with egg, onion, carrot, green beans, and mixed vegetables.
86. Steak
Tender steak pieces served with fried rice, sautéed vegetables, and dipping sauces. Options: well done, medium, rare. Served with Miso soup and House Salad.
87. Chicken
Chicken served with fried rice, sautéed vegetables, and dipping sauces. Served with Miso soup and House Salad.
88. Shrimp
Tender shrimp served with fried rice, sautéed vegetables, and dipping sauces. Served with Miso soup and House Salad.
89. Salmon
Tender salmon fillet served with fried rice, sautéed vegetables, and dipping sauces. Served with Miso soup and House Salad.
90. Filet Mignon
Tender slices of filet mignon, served with fried rice, sautéed vegetables, and dipping sauces. Served with Miso soup and House Salad.
91. Calamari
Tender calamari steak served with fried rice, sautéed vegetables, and dipping sauces. Served with Miso soup and House Salad.
92. Combo A
Chicken & shrimp. Served with Miso soup and House Salad.
93. Combo B
Chicken & steak. Served with Miso soup and House Salad.
94. Combo C
Steak & shrimp. Served with Miso soup and House Salad.
95. Combo D
Steak, chicken & shrimp. Served with Miso soup and House Salad.
96. Combo E
Filet mignon & chicken. Served with Miso soup and House Salad.
97. Combo F
Filet mignon & shrimp. Served with Miso soup and House Salad.